Toget my iTunes App on your iPhone, iPod Touch or iPad, search for ‘Laura Vitale’ or ‘Laura in the Kitchen’ in your app store. To get this complete recipe with instructions and measurements, check out my website: www.LauraintheKitchen.com Official Facebook Page www.facebook.com Twitter: @Lauraskitchen
I dont think 3 or 4 minutes is enough for each side I would do about 7
I’m gonna make this just now, ♥
The crunch just killed me………
@4133521 What the? Were like the same person well if your a girl then were not anymore… Yeah Tilapia is very much abundant in my country to.. <3
fuck the fish !! give me the host
i’m making this as you speak! can’t wait to try it!
wow!!! fantastic…
Thank you, well explained.
I Just LLOVE You So Much!! Your So Beutiful ! Your My Favorite coook EVER!! <3 <3 <3 <3
I might be able to get my kids to eat this. Looks yummy
can i use haddock
“MEGA flavor” should be your catch-phrase.
Why is it that when u asked “hear the crisp” I caught myself answering out loud “yes” LOL you r AMAAAAAAZING!!!! just subscribed right now.
you always have my attention from beginning to end….Ps and it has nothing to do with your obvious beauty. Keep up the great work Laura. 
She said going into the breadcrumbs when it went into the flour… did anyone else notice that?? whatever though still awesome video and lovely recipe <3
i had a problem frinding this recipe on the site could u possiablly send me the link plsssssss???
@moomoo52355 Wow. Talk about immature.
u have really big boobs lol
you look really pretty as always
<3 xx love from australia 
oh and im making that white chocolate blondie for my bf next week wish me luck!
This look amazing! Thank you so much for all your recipes. They truly are delicious and fun to make. make me feel like I am chef or something
at 2:50, you said seasoned bread crumbs instead of flour. but i still enjoyed the video!!
I made this, and it was delicious! (:
Love those plates!!
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WOW! Gonna Make This… Hey Laura! I’m 13 and i love cooking and i’m totally gonna make this for my Parents.. It’s good that TILAPIA is Abundant in our country.. THANKS!
BTW Love your videos and more power to you!
@939virgo thanks for the tip lol i try to watch how much she puts in carefully so i can copy and sprinkle the same amount but i might as well have been doing it blind because it tasted like i dipped my tongue straight into a plate of salt! i was so frustrated i wanted to throw my skillet into the ceiling haha
@UhTheeNuh89 always use less amount cz its better to have less then more … like for this i think 2 to 3 tea spoons ,,( not table spoons) GL